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Koshi no Kanbai Ginjo Tokusen, 2015/2016
Medals
Tasting Notes
A complex gingery nose with integrated ageing. Aromatic, juicy and well balanced. Vibrant peach and cherry.
Produced by Ishimoto Sake Brewery Co., Ltd.
Country Niigata , Japan
CategoryGinjo
Alcohol level16.0%
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