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Uyo Kinran Junmaiginjo "Sakemirai", 2017/2018

 

Medals

Tasting Notes

Hint of green apple, Ginjo ch with melon warm mouth coats. Soft texture, ripped fruits with good acidity and a clean long finish

Produced by Goto Yasutaro Syuzoten

Country Yamagata , Japan

CategoryJunmai Ginjo

Alcohol level16.0%

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