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Daishinsyu N.A.C. Hitogokochi, 2016/2017



Tasting Notes

Aromas of banana, peach, white flowers and citrus. Flavours of pear and stone fruit. Smooth texture and rounded astringency. Juicy finish.

Produced by Daishinsyu Breweries Inc.

Country Nagano , Japan

CategoryJunmai Ginjo

Alcohol level16.5%

  • Trophies
  • Nagano Junmai Ginjo Trophy

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