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Hanahato Kijoshu aged for 8 years, 2005/2006
![](images/wine_images/IWC/sake/2014/zoom/12843.jpg)
Medals
![](images/medals/IWC/2014/Gold_thumb.png)
![](images/medals/IWC/2014/Trophy_thumb.png)
Tasting Notes
Red, sweet, crusted Koshu with note of celery, oaked rub and medium sweetness.
Produced by Enoki Shuzo Co Ltd
Country Hiroshima , Japan
CategoryKoshu
Alcohol level16.5%
- Trophies Hiroshima Koshu Trophy
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