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Masuizumi Barrel Ageing Kijoshu, 2011

 

Medals

Tasting Notes

Pronounced aromas of honeyed walnuts dark chocolate baked miso, herbs and black truffle. Very long, creamy smooth texture and flavours of dried fruits

Produced by Masuda Sake Company

Country Toyama , Japan

CategoryKoshu

Alcohol level16.5%

  • Trophies
  • Koshu Trophy

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