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Yamagata Masamune Kijoshu, 2016

 

Medals

Tasting Notes

Leaner, elegant style of kijoshu. Musk melon, cherry and pear in the aromas. Green apple acidity, raisins, lemon tea intertwine in the flavours. Perfumed style, floral albeit, spicy notes.

Produced by Mitobe Sake Brewery Co Ltd

Country Yamagata , Japan

CategoryFutsu-Shu

Alcohol level15.0%

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