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Kijodaikoshu Furudokei, 1974/1975
Medals
Tasting Notes
Superb example of a 1974 vintage Koshu. Rich umami and raisin nose. Plum, apricot and orange peel flavours, Yamagata dried peach, walnut and almond. Moorish, complex and beguiling. Salty finish.
Produced by Kamogawa Shuzo Co.,Ltd
Country Yamagata , Japan
CategoryKoshu
Alcohol level16.5%
- Trophies Koshu Trophy
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