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Mizubasho Junmai Daiginjo, NV

 

Medals

Tasting Notes

Well integrated aromas of melon, citrus, mandarin, pear, peach, green apple, passion fruit, strawberry, vanilla and honeydew melon carry through on the palate with lemon, banana, honey and white flowers. Good acidity is balanced by creamy texture with a clean, dry finish lingers and evolves in the mouth.

Produced by Nagai Sake Inc

Country Gumma, Japan

CategoryJunmai Daiginjo

Alcohol level17.0%

  • Trophies
  • Junmai Daiginjo Tone Trophy

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