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Sawanotsuru 1973nen Jozo Koshu, 1973/1974



Tasting Notes

Lemon colour, caramel with a light and elegant nose. Almond, grass and soy hints on the palate with roasted chestnuts, orange peel, amontialldo like finish with a drying rush. Toasty and rustic with viscous texture and complexity.

Produced by Sawanotsuru Co Ltd

Country Hyogo , Japan


Alcohol level16.5%

  • Trophies
  • Koshu Hyogo Trophy

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