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Hanahato Kijoshu aged for 8 years, 2006

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Tasting Notes

Intense prune, caramelised nuts, toast and Amontillado aromas. Prune jam, fig paste, dark sugar, cocoa powder on the palate. Long fresh finish and good depth

Produced by Enoki Shuzo Co Ltd

Country Hiroshima , Japan

CategoryKoshu

Alcohol level16.5%

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