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Keiryu 150 Shunen Ginjo, 2023/2024

Medals


Tasting Notes
Abundant, typical ginjo notes of melon, apple and floral petal notes. Wasanbon sugar, muscat grape, delicate and fresh with good depth of floral characteristics. Lingering and long on the finish.
Produced by Endo Brewery Inc.
Country Nagano , Japan
CategoryGinjo
Alcohol level15.0%
- Trophies Ginjo Trophy