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Masuizumi Barrel Ageing Kijoshu, 2014/2015

Medals

Tasting Notes

A very expressive nose of black cherry, orange peel, figs and dates. Vanilla oak notes with muscavado sugar, caramel, and butterscotch. Uplifting long finish. Silky with balanced umami and a long, elevated finish.

Produced by MASUDA SAKE COMPANY LTD.

Country Toyama , Japan

CategoryKoshu

Alcohol level16.5%

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