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The Mizubasho Pure, 2009/2010
![](images/wine_images/IWC/sake/2021/zoom/9198.jpg)
Medals
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Tasting Notes
Notes of white grape and milk chocolate, underpinned by racy acidity and a prominent bitter finish. The bubbly texture is lovely and fluffy with soft, yeasty appeal. A towering achievement.
Produced by NAGAI SAKE INC.
Country Gumma, Japan
CategorySparkling
Alcohol level13.0%
- Trophies Gumma Sparkling Sake Trophy
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