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Miyama Tengori, 2020/2021
Medals
Tasting Notes
Nose was mushroomy, earthy with butter toast. Peppery finish with juicy acidity Classic Honjozo lightness of touch combined with greater complexity
Produced by Oishi Sake Brewery Co Ltd
Country Kyoto , Japan
CategoryHonjozo
Alcohol level16.5%
- Trophies Honjozo Trophy
