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Yuki No Bosha Hiden Yamahai, 2019/2020
![](images/wine_images/IWC/sake/2020/zoom/10397.jpg)
Medals
![](images/medals/IWC/2020/Silver_thumb.png)
Tasting Notes
Opulent ginjo, complex aroma. Very attractive with good texture and good umami. Lingering savoury aftertaste.
Produced by Saiya Shuzoten Co., Ltd
Country Akita , Japan
CategoryJunmai Ginjo
Alcohol level15.5%
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