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Yamahai Ginjo Junmai Kasumitsuru, 2018/2019
Medals
Tasting Notes
Aromas of pineapple and nectarine. Delicate, soft and round on the forefront with guava and jack fruit, lively acidity and clean finish. Light, refined style.
Produced by Kasumitsuru Co Ltd
Country Hyogo , Japan
CategoryJunmai Ginjo
Alcohol level15.5%
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