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Divai Branco, 2014
Medals
Tasting Notes
Nectarine and almond blossom, nicely creamy and succulent palate with intense mouth feel. Pair with mussels or seafood.
Produced by DIVAI
Country Alentejo, Portugal
GrapeRoupeiro, Arinto, Antão Vaz
Alcohol level13.0%
Wine style Still
Wine colour White
