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The Tear of the Pine (Retsina, Appellation by Tradition), 2013
Medals
Tasting Notes
Pine kernel and spruce oils, clean fruit backbone with spearmint, marshmallow and forest floor. Needs food.
Produced by Stelios Kechris Domaine
Country Thessaly, Greece
GrapeAssyrtiko
Alcohol level13.5%
Wine style Still
Wine colour White
