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Montaria, 2011
Medals
Tasting Notes
Intense red berry, herbs and spices on the nose and palate. Quite savoury with firm tannins and good length,
Produced by Parras
Country Alentejo, Portugal
GrapeTrincadeira, Aragonez, Alicante Bouschet
Alcohol level13.5%
Wine style Still
Wine colour Red
