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Ripasso Poggio al Lago, 2017
Medals
Tasting Notes
Spicy cloves and liquorice with morello cherries and a fresh savoury finish.
Produced by Cantina Valpolicella Negrar
Country Veneto, Italy
GrapeRondinella, Corvinone, Corvina
Alcohol level13.5%
Wine style Still
Wine colour Red
