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Wolf Blass Gold Label Barossa Shiraz, 2016

Medals

Tasting Notes
Black olive and menthol with cassis and eucalyptus notes. Velvety fruitful palate and good tannins. Recommend decanting.

Produced by Wolf Blass
Country South Australia, Australia
GrapeShiraz
Alcohol level15.0%
Wine style Still
Wine colour Red
IWC Points90