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Wolf Blass Gold Label Barossa Shiraz, 2016

 

Medals

Tasting Notes

Black olive and menthol with cassis and eucalyptus notes. Velvety fruitful palate and good tannins. Recommend decanting.

Produced by Wolf Blass

Country South Australia, Australia

GrapeShiraz

Alcohol level15.0%

Wine style Still

Wine colour Red

IWC Points90