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Cuvèe WR CH TBA, 2016

Medals

Gingernut biscuits and honeyed notes of dried apricots layered with caramel and a touch of fig.

Produced by Weingut Hermann Fink

Country Burgenland, Austria

GrapeChardonnay, Welschriesling

Alcohol level9.0%

Wine style Botrytis

Wine colour White

IWC Points90

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