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Berton Vineyard The Bonsai, 2015
Medals
Tasting Notes
Notes of cassis and blackberry, liquorice and chocolate truffles. Polished vanilla oak. Rich, ripe black fruit.
Produced by Berton Vineyards
Country South Australia, Australia
GrapeShiraz, Cabernet Sauvignon
Alcohol level14.5%
Wine style Still
Wine colour Red
IWC Points91
