← Back to search
Sagasta, 2014
Medals
Tasting Notes
Damson jam with thyme, oregano and elderberries. Good balance with a polished finish. To enjoy with red meat.
Produced by Bodegas Olarra
Country Rioja, Spain
GrapeTempranillo, Mazuelo, Grenache
Alcohol level13.5%
Wine style Still
Wine colour Red
