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Palácio da Bacalhôa Tinto, 2016
Medals
Tasting Notes
Attractive complex nose mixing dark berry jam with liquorice and more savoury notes of sandalwood, mint humbug with tannin and a long finish.
Produced by Bacalhôa Group
Country Península De Setúbal, Portugal
GrapePetit Verdot, Merlot, Cabernet Sauvignon
Alcohol level14.0%
Wine style Still
Wine colour Red
IWC Points90
