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The Journal Sauvignon Blanc, 2020



Tasting Notes

Attractive aromas, honeydew melon, lily of the valley and light spice from barrel ageing. Broad and complex with a delicate texture and a crisp acidity.

Produced by Diemersdal Wine Estate

Country Cape Town, South Africa

GrapeSauvignon Blanc

Alcohol level14.0%

Wine style Still

Wine colour White

IWC Points91

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