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Contessa di Radda Toscana, 2016

Medals

Tasting Notes

Lovely notes of coffee, chocolate, mocha which is overlaid with dark forest fruit. Notes of violet and vanilla with a fantastic finish. - Panel Chair: Anne Krebiehl MW | Co-Chair: Jamie Goode

Produced by Agricoltori del Chianti Geografico

Country Tuscany, Italy

GrapeCabernet Sauvignon, Merlot, Petit Verdot

Alcohol level13.5%

Wine style Still

Wine colour Red

IWC Points91

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