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Adega de Borba Reserva, 2017
Medals
Tasting Notes
Honeycomb beeswax saffron ginger fruit, maderline plums, spicy complex with a deliciously long finish. - Panel Chair: Elizabeth Kelly MW | Co-Chair: Helen McGinn
Produced by Adega Coop. Borba
Country Alentejo, Portugal
GrapeAlvarinho, Arinto, Verdelho
Alcohol level13.0%
Wine style Still
Wine colour White
IWC Points90
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