← Back to search
Kopke Colheita, 1966
Medals
Tasting Notes
Tawny in colour, dried fruits on the nose, figs and orange peel characters with salty almond and Demerara brulee flavours. Clove and cinnamon spice. Drink now. - Panel Chair: Clem Yates MW | Co-Chair: Tim Atkin MW
Produced by Sogevinus Fine Wines
Country Porto, Portugal
GrapeTinta Roriz, Touriga Franca, Touriga Nacional
Alcohol level20.0%
Wine style Fortified
Wine colour Red
IWC Points92
Find a Stockist
