← Back to search
Parató Cava Brut Reserva, 2017
Medals
Tasting Notes
Chalky nose with hints of lemon and yeast. Vibrant mousse, blanched almond, lemon zest, white fruit finish. Good length. - Panel Chair: Anne Burchett | Co-Chair: Helen McGinn
Produced by Parató
Country Catalonia, Spain
GrapeMacabeo, Parellada, Xarel-lo
Alcohol level11.5%
Wine style Sparkling
Wine colour White
IWC Points90
Find a Stockist
