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Bohigas Brut Reserva, 2017
Medals
Tasting Notes
Zesty lime and white flowers with a lovely creamy palate of nectarine and peach. Crisp digestive biscuit finish. - Panel Chair: Tom Forrest | Co-Chair: Jamie Goode
Produced by Fermí Bohigas
Country Cava, Spain
GrapeMacabeo, Parellada, Xarel-lo
Alcohol level12.0%
Wine style Sparkling
Wine colour White
IWC Points90
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