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Sentiers de Bagatelle Donnadieu, 2018
Medals
Tasting Notes
Chocolatey coffee and cassis, savoury oak with a tightly rounded core. Bursts with fruit and herbal intensity. - Panel Chair: Ewan Murray | Co-Chair: Jamie Goode
Produced by Clos Bagatelle
Country Languedoc Roussillon, France
GrapeSyrah, Mourvèdre, Grenache
Alcohol level13.5%
Wine style Still
Wine colour Red
IWC Points92
