Piekenierskloof Cinsault, 2018

Medals

Tasting Notes

Crunchy bramble fruit with raspberry and smoky notes. Fresh hints of thyme. Superb new wave winemaking. - Panel Chair: Anne Krebiehl MW | Co-Chair: Jamie Goode

Produced by Piekenierskloof Wine Company

Country Olifantsriver, South Africa

GrapeCinsault

Alcohol level14.0%

Wine style Still

Wine colour Red

IWC Points92