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Montecillo Blanco Fermentado en Barrica, 2018
Medals
Tasting Notes
Stone fruit, white flowers, vanilla and lime flavours. Exuberant acidity. Broad and fascinating. - Panel Chair: Brendan Heath | Co-Chair: Jamie Goode
Produced by Bodegas Montecillo
Country Rioja, Spain
GrapeTempranillo Blanco, Viura, Sauvignon Blanc
Alcohol level13.0%
Wine style Still
Wine colour White
IWC Points93
