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St Andrews Shiraz, 2017
Medals
Tasting Notes
Blackberry and apple pie, smooth, savoury nose, with black pepper. A racy, more-ish style with some grip, freshness and understated elegance. - Panel Chair: Ewan Murray | Co-Chair: Helen McGinn
Produced by Wakefield Taylors Wines
Country South Australia, Australia
GrapeShiraz
Alcohol level14.5%
Wine style Still
Wine colour Red
IWC Points95
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