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St Andrews Cabernet Sauvignon, 2017
Medals
Tasting Notes
Fresh blackcurrant and eucalyptus. Fine structure around which ripe fruit wraps. Smart, sleek, and well integrated with long flavours on the finish. - Panel Chair: Clive Barlow MW | Co-Chair: Jamie Goode
Produced by Wakefield Taylors Wines
Country South Australia, Australia
GrapeCabernet Sauvignon
Alcohol level14.5%
Wine style Still
Wine colour Red
IWC Points90
