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Dillons Point Sauvignon Blanc, 2024
Medals
Tasting Notes
Herb scented, wet stone, lime and sea shell, ripe fruit with bracing acidity and balance.
Produced by Saint Clair Family Estate
Country Marlborough, New Zealand
GrapeSauvignon Blanc
Alcohol level13.0%
Wine style Still
Wine colour White
IWC Points90
