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Sho Chiku Bai Shirakabegura Mio Dry Sparkling Sake, 2016/2017
Medals
Tasting Notes
Clear expression of cucumber, mint, parsley, shiso plant, lime, peach, lemon, pear, melon, muscat, lemon grass, apple peel. Gentle sweetness, fine bubbles, medium dry. Muscat-flavour, gentle acidity.
Produced by Takara Shuzo Co Ltd Shirakabegura
Country Hyogo , Japan
CategorySparkling
Alcohol level5.5%
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