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Uyo Kinran Junmaiginjo "Sakemirai", 2017/2018
Medals
Tasting Notes
Hint of green apple, Ginjo ch with melon warm mouth coats. Soft texture, ripped fruits with good acidity and a clean long finish
Produced by Goto Yasutaro Syuzoten
Country Yamagata , Japan
CategoryJunmai Ginjo
Alcohol level16.0%
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