← Back to search
Hakuyou Koshu, 1996/1997
Medals
Tasting Notes
Hay, chicken broth and clove on the nose with a touch of curry powder. Woody and savoury on the palate with a creamy, spicy finish.
Produced by Fujii Shuzo Co Ltd
Country Tottori , Japan
CategoryKoshu
Alcohol level19.5%
- Trophies Regional Tottori Trophy
Find a Stockist