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Keiryu Ginjo, 2025/2026

Medals

Tasting Notes

Pear, Aniseed & Chrysanthemum flower aromas with sweet, rich fruit forward palate with tight peppery finish. Crisp with liveliness and fennel seeds.

Produced by Endo Brewery Inc.

Country Nagano , Japan

CategoryGinjo

Alcohol level15.0%

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