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Kirakucho Daiginjo Uyamaishi, 2019/2020
Medals
Tasting Notes
Delicate notes of floral sakura blossom and sour cherry. Fruity with hints of buttered toast and coffee.
Produced by Kita Shuzo Co.,Ltd
Country Shiga , Japan
CategoryDaiginjo
Alcohol level17.0%
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