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Keiryu Daiginjo, 2020/2021
Medals
Tasting Notes
Banana, orchard fruits and strawberry aromas. Creamy texture with layers of tarte tatin, fresh cheese, strawberries and cream. Tangerine bitterness on the finish.
Produced by Endo Brewery Inc.
Country Nagano , Japan
CategoryDaiginjo
Alcohol level16.0%
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