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Okunomatsu Adatara Ginjo, 2017/2018

 

Medals

Tasting Notes

Pretty floral note of honeysuckle, jasmine, peach, distinctive ripe pear, melony fruits. Clean and balanced. Fresh and gentle dry palate. Ripe stone fruits. Medium structure, silky mouthfeel. Layered, creamy smooth structure.

Produced by Okunomatsu Sake Brewery Co.,Ltd.

Country Fukushima , Japan

CategoryGinjo

Alcohol level15.0%

  • Trophies
  • Ginjo Trophy, IWC Champion Sake Award for 2018

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