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Hakuyou Koshu, 1996/1997

 

Medals

Tasting Notes

Hay, chicken broth and clove on the nose with a touch of curry powder. Woody and savoury on the palate with a creamy, spicy finish.

Produced by Fujii Shuzo Co Ltd

Country Tottori , Japan

CategoryKoshu

Alcohol level19.5%

  • Trophies
  • Regional Tottori Trophy

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